B.6 — Tuna Salad Sep 14 Written by Herb Rogers High Protein — Low Carb Protein = 28 gCarbs = 8 gFat = 29 g (Mayo + EVOO Drizzle)A Tasty & Satiating Lunch Herb Rogers https://herbsconsult.com Previous Previous B.7 — Chuck Roast vs Rump Roast Next Next B.5 — Short Ribs
B.6 — Tuna Salad Sep 14 Written by Herb Rogers High Protein — Low Carb Protein = 28 gCarbs = 8 gFat = 29 g (Mayo + EVOO Drizzle)A Tasty & Satiating Lunch Herb Rogers https://herbsconsult.com
